Experience making the local cuisine: Taimeshi (キョウドリョウリ・タイメシヅクリタイケン)

      We will eat the local hospitality cuisine "Taimeshi"!

      Area
      Iki
      Category
      Activity
      Travel Theme
      Activities on Iki Island
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      • Experience making the local cuisine: Taimeshi-0
      • Experience making the local cuisine: Taimeshi-0

      In the fishing town the “sea bream cooked with rice” meal was served almost everyday. As a local hospitality food “Taimeshi” continues to be made today. Separate the freshly cooked fish head, gills, and body and then cover with rice and eat!

      Information

      Address 811-5202 長崎県壱岐市石田町筒城仲触972-2
      TEL 0920-47-3700(壱岐市観光連盟)
      Contact Iki City Tourism Federation
      0920-47-3700 (Reservation reception desk) weekdays 8:30-17:15
      Note Acceptance conditions : Translation app is used
      Location YADORI
      Dates All year
      Meeting time Time : 60 minutes
      Price 1,500 yen/person
      Reservation deadline 1 day before (can register day-of)
      Minimum number of participants Minimum of 1 to maximum of 38 (children cannot apply alone)
      Note Cancellation fee : Day before the scheduled event: 50% Day of: 100%
      ※This is cancellation for self-convenience of applicant excluding cancellation by organizer caused by bad weather
      At the time of rainy weather : No effect
      What to bring : Clothes which may become dirty
      Reservation Leader : Iki Island Sandy Beach Society

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